The 16-litre Sous Vide Water Bath is an essential tool for professional kitchens, offering precise temperature control for consistently perfect cooking results. Ideal for sous-vide cooking, this unit maintains even water temperatures, ensuring your ingredients are cooked evenly and retain their flavour, texture, and nutrients.

Designed for efficiency and durability, the 16-litre capacity is suitable for high-volume cooking, making it a perfect choice for restaurants, catering services, and other hospitality businesses. Elevate your culinary offerings with this reliable sous vide water bath, ensuring consistent quality every time.